Training
Training

RESTAURANT MANAGER / F&B MANAGER

  • The applicants should have Graduation.
  • Subject : HOTEL MANAG.&TOURISM,
  • The applicants should have 5 Years experience.
  • Skills : .
  • Details : Food and Accommodation provided.
  • Gender: Male
  • Age: 18 - 45
  • Salary Range (Rs): 25000 - 35000

www.ciersconsultancy.com