Training
Training

COOK

  • The applicants should have Diploma.
  • Educational qualification : BSC,
  • Subject : HOTEL MANAG.&TOURISM,
  • The applicants should have 5 Years experience.
  • Skills : experience in South / North Indian dishes
  • Details : SHIFT WORK , ESI , PF ALLOWANCES , ACCOMMODATION GIVEN , ASSISTANT COOK (5) VACANT AVAILABLE
  • Gender: Male
  • Age: 30 - 50
  • Salary Range (Rs): 15000 - 20000

www.ciersconsultancy.com